Monday, 9 November 2015

Egg scramble slice

Simple & creamy Egg scramble slice...

Ingredients for Egg scramble slice:
Bread slice – 1-2
Eggs – 2
Milk – 2 Tbsp
Parsley – ½ tsp (Optional)
Chilly flakes – ½ Tsp (Optional)
Cheese slice – 1
Salt & Pepper to taste

Procedure - Egg scramble slice:

In a microwavable dish (preferably glassware), whisk 2 eggs and pour 2 Tbsp milk and stir well. Season it with salt. Now cover it and put it in a microwave on low for 2.5 - 3 minutes. Once done, take it out cut it into desired chunks with a fork. Put in the parsley, chilly flakes & pepper and stir. Now spread the egg scramble on a bread slice and place small strips of cheese on it. Now cover and put it back in the microwave for 30 sec or until the cheese melts. Enjoy the cheesy egg scramble slice accompanied with a glass of your favourite juice/milkshake etc.

**Always use eggs that are at room temperature to get fluffy and light egg scramble.

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